"Our mission is to enrich the lives of our residents, staff and associates through our programs, communications, environments and true commitment."
With this philosophy in mind, Pavilion at El Dorado Hills is committed to finding individuals that are interested in joining a well-rounded team of employees who work effectively together to further themselves, their families, and their company. Our employees take great pride in our senior living communities, and we are seeking individuals who will share our enthusiasm in serving the residents. We encourage you to explore and research our web site to learn more about Pavilion at El Dorado Hills, Frontier and our services.
|Pavilion at El Dorado Hills|
|Address: 2288 Francisco Drive El Dorado Hills, CA. 95762 Phone: (916) 542-3452|
|Job Title||Notes||List Date|
|Caregiver||Responsible for all duties related to safely providing for resident's care and well-being with kindness, excellent communication, and teamwork. Requires an understanding and commitment to the principals and values of the community. Requires a caring nature and willingness to care for the elderly.||2/11/2019|
|Concierge||Responsible for overseeing the smooth operation of the community. Ability to provide compassionate customer service is required. Requires an understanding and commitment to the principals and values of the community.||2/11/2019|
|Cook||Responsible for providing the highest quality food preparation, plate presentation, and prompt service to all residents. Must possess general knowledge in various food preparation techniques, serving methods, and portion control standards, and general nutritional requirements for residents.||2/11/2019|
|Dietary Aide||Responsible for the delivery of services provided by the Food Service Department. Assists Dining Services team in preparation, presentation of highest quality meals and service, and to perform duties as required for the smooth operation of the Dining Services Department.||2/11/2019|
|Executive Chef||Responsible for establishing and maintaining all standards of quality, conduct, customer service, and productivity within the Food Services Department. Maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines.||2/13/2019|
|Housekeeper||Responsible for the delivery of housekeeping services to each resident in at the community. Coordinates and communicates with all housekeeping and other team members in maintaining a holistic perspective of service for each resident.||2/11/2019|
|Lifestyle Director||Responsible for the planning, implementation, and supervision of the day-to-day social, educational, recreational, spiritual, therapeutic individual and group activities. Will manage entertainment and transportation services for the residents living at the community.||2/13/2019|
|Medication Licensed Nurse (LVN)||Manages and controls all phases of resident medications, treatment, and care as assigned. Supervises the facility in the absence of the Administrator. Ensures compliance with current federal, state and local standards, guidelines, and regulations governing the facility.||2/11/2019|
|Medication Technician||Responsible for all duties related to safely administering medications and treatments to the residents. Requires legible, accurate documentation on the medication record and in the resident chart.||2/11/2019|